Light and irresistibly moist traditional biscuits.
Chocolate sponge cake
Variant of the sponge cake, with genuine chocolate taste.
Traditional sponge cake
Authentic taste and texture, easy to use.
Mona Lisa cake
Moist and tender biscuit.
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Application : Biscuit to cut for entremets bases or roll cakes.
Advantages : Quick and easy to use. Does not crumble when cut.
Packaging : Bag 10 kg, box 5 kg