With a high pure almond content, frangipane mixes give a delicious taste to King cakes and pastries.
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Application : Powder mix for almond cream, frangipane and all almond cakes (Dartois, Amandines, Pithiviers, King cakes, Bourdalous, almond croissants, etc.).
Advantages : Makes your fillings and pastries moist: does not dry. High-quality pure almond-based.
Packaging : Sachet 80 g, bucket 2 kg, box 5 kg