Caramelized hazelnut praline 50% Timut pepper

Play the sweet/salty card in your dishes with Timut Pepper Praline

Description

Cooked sugar praline (caramelized) with timut pepper

Benefits

An all-natural praline made in France.

Use of Italian hazelnuts, known to be the best hazelnuts in the world!

Instruction

Fluid, ready to use.

Conservation

Away from light and humidity, at room temperature (min. 10°C – max. 20°C).

12 months closed packaging / 3 weeks in the cold after opening.

Packaging

Sealed pails of 1kg and 5kg

Our products are solde within many packaging from 1kg packet to 15kg bucket.

Pralinés