An entirely natural praline made in France. Use of hazelnuts from Italy, known to be the best hazelnuts in the world! A smooth and creamy texture with a balanced taste of dried fruits A roasting process that ensures the safety of the product and brings out the power of the dried fruit flavors
Almond & Lemon praline paste 50%
Fruity cooked sugar praline with roasted almonds (50%), lemon and lime (10%)
Fluid, ready to use. To be used in your chocolate and bar interiors as well as in your pastry preparations (cake, mousse, ganache, etc).
Protect from light and humidity, at room temperature (min. 10°C - max. 20°C). 12 months in closed packaging / 3 weeks in cold storage after opening.
300g jar Sealed buckets of 1kg and 5kg
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