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  • Products
    • FILLINGS
      • Classics crispy fillings
      • Fruity crispy fillings
      • Dried fruits crispy fillings
      • 02. Chocolate puffed rice filling
      • 03. Ganaches
      • 04. Fruit fillings
      • 05. Kadaïf forage
    • CHOCOLATE GLAZES
      • 06. Matt glazes
      • 07. Chocolate glazes
      • 08. Colour glazes
      • 05. Pure pastes
    • POWDER PREPARATION
      • Gelling agents
      • 10. Cream preparations
      • 11. Petits fours preparation
    • PRALINATES
      • 20. Praline pastes
    • TECHNICAL INGREDIENTS
      • 12. Technical products
    • DECORS
      • 17. Velvet finish
      • 18. Food coloring cocoa butter
      • 19. Almond paste and sugar paste
    • SAUCES & EXTRACTS
      • 21. Chocolate sauces
      • 22. Caramel sauces
    • STORE FORMATS
      • 24. Delicatessen selection
  • Company
    • History
    • Laboratory
    • Logistic
  • inspirations
    • Recipes
  • Commitment
  • Videos
  • Contact us
  • 13. Fruit glazes
  • 14. Concentrated toppings
  • 15. Cold toppings
  • 16. Cold glazing
  • Glaçages neutres
  • Products
    • FILLINGS
      • Classics crispy fillings
      • Fruity crispy fillings
      • Dried fruits crispy fillings
      • 02. Chocolate puffed rice filling
      • 03. Ganaches
      • 04. Fruit fillings
      • 05. Kadaïf forage
    • CHOCOLATE GLAZES
      • 06. Matt glazes
      • 07. Chocolate glazes
      • 08. Colour glazes
      • 05. Pure pastes
    • POWDER PREPARATION
      • Gelling agents
      • 10. Cream preparations
      • 11. Petits fours preparation
    • PRALINATES
      • 20. Praline pastes
    • TECHNICAL INGREDIENTS
      • 12. Technical products
    • DECORS
      • 17. Velvet finish
      • 18. Food coloring cocoa butter
      • 19. Almond paste and sugar paste
    • SAUCES & EXTRACTS
      • 21. Chocolate sauces
      • 22. Caramel sauces
    • STORE FORMATS
      • 24. Delicatessen selection
  • Company
    • History
    • Laboratory
    • Logistic
  • inspirations
    • Recipes
  • Commitment
  • Videos
  • Contact us
  • 13. Fruit glazes
  • 14. Concentrated toppings
  • 15. Cold toppings
  • 16. Cold glazing
  • Glaçages neutres
UNIPATIS_logo_flag_2021
  • PRODUCTS
    FILLINGS
    • Classics crispy fillings
    • Croc forage
    • Fruity crispy fillings
    • Dried fruits crispy fillings
    • Chocolate puffed rice filling
    • Ganaches
    • Fruit fillings
    • Kadaïf forage
    • Classics crispy fillings
    • Croc forage
    • Fruity crispy fillings
    • Dried fruits crispy fillings
    • Chocolate puffed rice filling
    • Ganaches
    • Fruit fillings
    • Kadaïf forage
    CHOCOLATE GLAZES
    • Matt glazes
    • Chocolate glazes
    • Colour glazes
    • Pure pastes
    • Matt glazes
    • Chocolate glazes
    • Colour glazes
    • Pure pastes
    TRANSPARENT GLAZES
    • Fruit glazes
    • Concentrated toppings
    • Cold toppings
    • Cold glazing
    • Glaçages neutres
    • Fruit glazes
    • Concentrated toppings
    • Cold toppings
    • Cold glazing
    • Glaçages neutres
    POWDER PREPARATION
    • Ice cream preparation
    • Gelling preparations
    • Cream preparations
    • Petits fours preparation
    • Ice cream preparation
    • Gelling preparations
    • Cream preparations
    • Petits fours preparation
    PRALINATES
    • Praline pastes
    • Praline pastes
    TECHNICAL INGREDIENTS
    • Technical products
    • Technical products
    DECORS
    • Velvet finish
    • Food coloring cocoa butter
    • Almond paste and sugar paste
    • Almond paste and sugar paste
    • Velvet finish
    • Food coloring cocoa butter
    • Almond paste and sugar paste
    • Almond paste and sugar paste
    SAUCES & EXTRACTS
    • Chocolate sauces
    • Caramel sauces
    • Natural flavouring
    • Chocolate sauces
    • Caramel sauces
    • Natural flavouring
    STORE FORMATS
    • Delicatessen selection
    • Delicatessen selection
  • COMPANY
    • History
    • Laboratory
    • Logistic
    • Food Quality & Safety
    • History
    • Laboratory
    • Logistic
    • Food Quality & Safety
  • RECIPES
  • COMMITMENT
  • VIDEOS
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  • CHRISTMAS 2025
  • CONTACT
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News

Responsible filling Croc Coprah with white chocolate

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News

Responsible filling Croc Coprah with white chocolate

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Fruit Mirror Glaze

Rich in fruit and in authentic flavours

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Fruit Mirror Glaze

Rich in fruit and in authentic flavours

Learn more
Fillings
Chocolate couvertures

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Fillings
Chocolate couvertures

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Chocolate Sauce

Traditional recipes 35% cocoa

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Chocolate Sauce

Traditional recipes 35% cocoa

Learn more

THE PASTRY INGREDIENTS FACTORY

Our products

Our products

Discover all our product ranges. From ganache to crispy fillings, from glazes to sauces, you're sure to find what you're looking for to make the most beautiful and tasty desserts (entremets, ice creams, tarts, cakes, sweets, etc.).

Our commitments

Our commitments

Unipatis is committed to providing you with products that are healthy, gourmet and environmentally friendly. With our Clean Label approach, transparent ingredients and additive-free recipes, we are also committed to sustainable development, thanks to our palm-oil-free recipes.

Our company

Our company

Unipatis Maison is a manufacturer of pastry ingredients, with chefs' recipes for chefs. With 30 years of expertise, 4 generations of artisan know-how, and a specialized, demanding and committed team, Unipatis is constantly innovating with a taste for the new, while respecting health and the environment.

Our recipes

Our recipes

A place for exchange and discovery, here we present our recipes and much more. Unipatis news, as well as a fabulous journey around patisserie thanks to the artisans whotrust us. Discover their town and their favorite product.

UNIPATIS PRODUCTS OF THE MONTH

Fourrage Craquant Croc Caramel

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Rocher-style icing – Halloween Passion Flavor

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Hot Chocolate Sauce (35%)

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Caramelized Praline Pecan 50%

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UNIPATIS RECIPES

Crunchy passion chocolates

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Raspberry crisp chocolate bonbons

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Coconut crispy chocolate candies

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Crunchy chocolate candies with speculoos

DISCOVER

#UNIPATIS

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    UNIPÂTIS MAISON

    ZA Tessy, Terres d’entreprises
    15, La Campagne
    50420 Domjean
    FRANCE

    02 33 06 00 00
    commercial@unipatis.fr

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