Cocoa Writing Paste

Writing paste to personalize your cakes (Merry Christmas, Happy Birthday…).

Good chocolate taste, soft texture. Suitable for freezing and deep freezing.

Ready to use (do not add water), can be slightly softened in the microwave. Use with a parchment paper cone for writing.

Protect from light and humidity, at room temperature (10-25°C). 12 months in closed packaging / 3 weeks in cold storage after opening

Pail 1kg

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