An entirely natural praline made in France. Use of hazelnuts from Italy, known to be the best hazelnuts in the world! A smooth and creamy texture with a balanced taste of dried fruits A roasting process that ensures the safety of the product and brings out the power of the dried fruit flavors
Hazelnut & Almond Praline 50 %
Based on roasted almonds and hazelnuts (50%) with cooked sugar, bringing out the taste of the hazelnut flavors, smooth and creamy texture
Fluid, ready to use. To be used in your chocolate and bar interiors as well as in your pastry preparations (cake, mousse, ganache, etc).
Protect from light and humidity, at room temperature (min. 10°C - max. 20°C). 12 months in closed packaging / 3 weeks in cold storage after opening.
300g jar Sealed buckets of 1kg and 5kg
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