50% almond paste

Melting white almond paste, 50% almond. For pastry decorations
(flowers, leaves, subjects…), disguised fruits and sponge cake masking.

Easy to work, good plasticity, good almond taste.

Ready-to-use, smooth & shape in small quantities, can be flavored and colored.

Protect from light and humidity, at room temperature (min. 10°C - max. 25°C). 1 year unopened / 1 month opened.

300g jar, 1kg and 6kg bucket.

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