An all-natural Made in France praline. Use of Italian hazelnuts, recognized as the best in the world! A smooth, creamy texture with a well-balanced dried-fruit taste A roasting process that ensures product safety and brings out the full power of the dried-fruit aromas.
Caramelized Pistachio Praline 50%
Made with roasted pistachios (50%) and caramelized with cooked sugar, to bring out the flavor of pistachio aromas.
Fluid, ready-to-use. For use in your chocolate candy and tablet interiors, as well as in your pastry preparations (cake, mousse, ganache, etc.).
Protect from light and humidity, at room temperature (min. 10°C - max. 20°C). 12 months unopened / 3 weeks refrigerated after opening.
300g jar 1kg and 5kg sealed buckets
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