Stable texture for clean cutting on all types of surfaces (domes, Yule logs). Masks all entremet imperfections. Perfectly suited to freezing and deep-freezing. Naturally colored with plant extracts.
Strawberry Pink Opera Icing
Unipatis Strawberry Pink Opera Glaze is an exceptional product for pastry professionals looking for a refined, matte finish. This melting Glaçage Opéra Rose Fraise is ideal for sublimating your entremets, mousses, bavarois and ice creams with a delicate strawberry-pink color. Naturally colored with plant and vegetable extracts, this Strawberry Pink Opera Glaze offers a stable texture for clean cutting on all types of surfaces: domes, Yule logs, cakes and elaborate pastries.
Formulated with premium ingredients and enriched with sugar for a perfect balance, this Strawberry Pink Opera Icing offers a subtle strawberry aroma that will delight your customers. The dehydrated fruitpeel incorporated in the formulation enhances the natural flavors of this matte glaze. Discover the many applications of this Glaçage Opéra Rose Fraise: finishing red fruitentremets, topping birthday cakes, decorating iced desserts.
Ready to use. Melt at 45°-50°C in a bain-marie or microwave oven in defrost mode. Spread with a spatula, smoothing with a single paddle movement, or pour over frozen entremet (without frosting). To avoid condensation on the glaze, remove the frozen entremet a few minutes before glazing. A Professional Product with Fruity Flavors
Protect from light and humidity, in a cool (10-20°C), dry (R.H. max 70%) place. Sensitive to strong odors.
1kg or 6kg buckets.
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